My friend and I went to a lovely Lebanese restaurant in White City Westfield. The place looked amazing with its Arabian decor and dark wood interior. The food was equally as amazing if a little pricier than the other restaurants in the area. We ordered a bowl of olives and garlic prawns to share. My friend being a guy ordered the usual mixed grill that consisted of big chunks of chicken and lamb (Lamb, Shish Taouk and Kaftah) served with a side of chips. I decided to be a little more adventurous rather than play it safe.
I ordered the King Prawns which consists of delicious grilled prawns marinated in olive oil, served with special chef sauce and Lebanese rice.
The presentation was beautiful and the prawns went very well with the tomato-y sauce and the rice.